Chef Eddie Jackson Biography

Chef Eddie Jackson Biography

Chef Eddie Jackson Biography

If you’re interested in learning more about Chef Eddie Jackson Biography, you’ve come to the right place. This former NFL cornerback is now a food network star and has his own cooking show. In addition to his TV show, Jackson has also published a cookbook. In his personal life, Jackson is a quiet man who is married to his wife.

Eddie Jackson is a former NFL cornerback

Eddie Jackson played in the NFL from 2004 to 2008. He played for three teams – the Carolina Panthers, Miami Dolphins, and New England Patriots. In the offseason, Jackson signed with the Washington Redskins, but did not see much playing time. During his NFL career, Jackson recorded 31 tackles and four pass deflections.

Before getting to the NFL, Jackson played college football in Alabama and the University of Arkansas. In addition, he won four national track and field titles. He was born in Texas on December 19, 1980. He attended Boyd H. Anderson High School in Lauderdale Lakes, Florida.

He hosts a cooking show on the Food Network

In May 2015, Eddie Jackson became the first black man to host a cooking show on the Food Network. He won the competition after beating out a group of talented chefs. He has since gone on to host several shows on the network, including the Christmas Cookie Challenge. While his personal life has remained relatively private, he did recently talk to TV Line about how his girlfriend encouraged him to pursue his culinary dreams.

After retiring from the NFL, Eddie Jackson became a chef, food truck owner, and personal trainer. He is dedicated to making healthy, wholesome foods taste good. He also won the fourth season of Food Network Star and is a member of the Phi Beta Sigma fraternity. His cooking show on the Food Network is based on his Caribbean and Southern dishes.

He has a cookbook

The former NFL star is a celebrity chef, and now he has a cookbook! This book has 100 recipes perfect for tailgating, whether you’re in the stadium or tailgating at home. In fact, Jackson prefers homegating! If you’re wondering if football is his thing, you’ll be happy to know that he loves tailgating!

The cookbook is called Game-Day Eats, and it combines his two greatest passions – football and cooking! In it, you’ll find over 100 delicious recipes that you’ll want to share with friends and family. In Game-Day Eats, you’ll find everything from chili to roasted herb wings, and plenty of recipes for beer floats and burgers.

He has a low-key marriage

Eddie Jackson is a chef and TV personality on the Food Network. In 2004, he was signed by the Carolina Panthers as an undrafted free agent. He played college football for the University of Arkansas and is a member of the Phi Beta Sigma fraternity. Later, he played for the New England Patriots and the Washington Redskins.

Although he is married to Alison Taylor, Eddie has not publicly opened up about his personal life in recent years. However, his girlfriend submitted him to a cooking show called “MasterChef” without telling him about it. He has been with Taylor for five years. However, the two have not publicly discussed their relationship.

Before Fame

He played cornerback and strong safety for the University of Arkansas where he also ran high hurdles for the Razorback’s national champion track team. He set the freshman record with 110 high hurdles.


In his NFL career, he spent time with the Panthers, Dolphins, Patriots and Redskins. He suffered a torn ACL while a member of the Dolphins.

Family Life

He was born in Richardson, Texas, but much of his family resides in Atlanta, Georgia. He has younger brothers named Dyland and Zackery.


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